When we tried the peach pie it was something different and new for us, that first year after we moved to the deep South in Georgia. This week, for my husband’s birthday (he likes pie better than cake, and I’m the opposite- I prefer cake), we tried something different again. It was a maple syrup pie, a recipe I found from Canada. It was good, very rich; a small piece is plenty. He thought it was fun to try a new pie.
We have our favorite foods and desserts that are our family traditions, but it’s good to try something different too. This is a good recipe for life as well. Enjoy the familiar, the things we know, the habits that have become tradition in our families, and the lifestyle that is comfortable and usually preferred, but on occasion step into something different. Be open to new things, to change, and to experiences that depart from our regular way of doing things.
Just like when we take a trip and when we come back we say, “it was good to get away, but it’s sure good to be back home,” taking a break from our usual way of doing things can push us out of a rut and into a spiritual space of gratitude. And if we like the new things we try, we might incorporate them into our lives. The important thing is to feel joyful in our daily regular lives, and it can help to try something different. But if you can’t travel or make major changes, don’t worry, sometimes all it takes to feel an extra boost of joy is trying a new pie!
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